| 1 Cup flour 1 Cup chopped
pecans or walnuts
1 Cup Soft Margarine
Layer 1:
1(8 oz.) pkg. cream cheese
1 Cup powdered sugar
2 Cups Cool Whip
Layer 2:
1 Large pkg. vanilla Instant pudding
21/2 Cups milk
Layer 3:
1 Large pkg. butter pecan or chocolate pudding
21/2 Cups milk
Layer 4:
Cool Whip
Nuts (for garnish) |
Mix flower, pecans or walnuts and soft
margarine. Spread in a 9X13 inch pecan and bake at 350
degrees for 15 to 20 minutes. Cool. Add the following in
layers. Layer 1:
Mix together cream cheese, powdered sugar and Cool Whip.
Layer 2:
Beat vanilla instant pudding and milk with electric
mixer.
Layer 3:
Beat butter pecans or chocolate instant pudding with milk
with mixer.
Layer 4:
Spread Cool Whip. Garnish with nuts.
The flavors of pudding can be changed to what ever
you like. |